The tri-tip, a triangular cut of beef from the bottom sirloin, is not only delicious but also incredibly convenient for those busy days when time is of the essence. You’re in the right place if you’ve ever wondered what the ideal cooking time is for this delicious cut of beef, how long does air fryer tri-tip take to cook?
Today’s recipe will use an air fryer to cook a delicious tri-tip. This triangular cut of beef from the bottom sirloin is flavorful and incredibly easy to prepare, making it the perfect choice for those hectic days when you’re on the go.
This air fryer tri-tip has got you covered. So, let’s jump into the kitchen and learn how to make a mouthwatering tri-tip with minimal effort!
Highlights:
- Cooking tri-tip in the air fryer is a quick and easy solution for busy days, providing a delicious meal without the hassle.
- Ensure your air fryer is preheated to 400 degrees for 5 minutes for even cooking and a delectable texture.
- Elevate the taste with a generous application of avocado oil and a delightful blend of campfire smoky sea salt and rosy cheek maple bourbon barbecue rub.
- Let the cooked tri-tip rest for 15 minutes to allow juices to redistribute, ensuring a moist and tender final result.
- Tailor the cooking time to your preference – whether you enjoy a pink center or more well-done tri-tip, the air fryer accommodates all tastes.
How to Cook Tri Tip in Air Fryer
Preheat the air fryer to 400°F. Rub a 5-pound tri-tip with avocado oil and season with campfire smoky sea salt and rosy cheek maple bourbon barbecue rub. Air fry at 400°F for 15 minutes, then let it rest for 15 minutes before slicing for a juicy, pink center. Cook for an additional 5 minutes if a more well-done result is preferred.
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How Long to Cook Tri Tip in Air Fryer
| Air Fryer Temperature | Cooking Time |
|---|---|
| 400 degrees | 15 minutes |
Cook the tri-tip in the air fryer at 400 degrees Fahrenheit for 15 minutes, ensuring a perfect sear on the outside and a juicy, pink center. Adjust the time based on personal preferences for doneness.
Tri Tip in Air Fryer Recipe
Ingredients
- 1 tri-tip (approximately 5 pounds)
- Avocado oil
- Campfire Smoky sea salt
- Rosy cheek maple bourbon barbecue rub
Equipment:
- Air Fryer: Used for cooking the tri-tip.
- Foil: Used for wrapping the cooked tri-tip during the resting period.
Instructions
I'm excited to share this recipe with you, so let's dive in!
Step 1: Preheat Your Air Fryer
Before going to the cooking process, it's crucial to preheat your air fryer. Set it to 400 degrees Fahrenheit and let it warm up for about five minutes.
This ensures that your tri-tip cooks evenly and achieves that perfect texture.
Step 2: Prepare the Tri-Tip
Now, let's get that tri-tip ready for its flavorful journey. Begin by generously coating the meat with avocado oil, providing a perfect canvas for the seasonings to adhere.
Avocado oil adds a subtle richness and helps enhance the overall juiciness of the tri-tip.
Step 3: Season to Perfection
Our seasoning duo includes campfire smoky sea salt and rosy cheek maple bourbon barbecue rub for a mouthwatering flavor profile.
Sprinkle the seasonings generously over the tri-tip, patting them in to ensure they adhere to the meat thoroughly.
Flip the tri-tip and repeat the process on the other side, covering all surfaces.
Step 4: Air Fryer Magic
Place the seasoned tri-tip into the air fryer basket with the fat side facing up. Cook it at 400 degrees Fahrenheit for 15 minutes, allowing the air fryer to work its magic.
After this initial cooking phase, check on the tri-tip's progress, marveling at its beautifully seared exterior.
Step 5: Let It Rest
Once the cooking is complete, transfer the tri-tip to foil and wrap it securely. Allow it to rest for approximately 15 minutes.
This resting period allows the juices to redistribute throughout the meat, ensuring a moist and tender final product.
Step 6: Unveiling the Culinary Masterpiece
After the brief resting period, it's time for the grand unveiling. Unwrap the foil to reveal a juicy, perfectly cooked tri-tip.
The pinkish hue in the middle signifies medium-rare doneness, ideal for those who relish the juicy tenderness of the meat.
Step 7: Customization for Personal Tastes
If you prefer your tri-tip to be more well-done, feel free to pop it back into the air fryer for an additional five minutes.
This versatile cooking method allows you to cater to different preferences within your household.
FAQs
Is avocado oil necessary, or can I use a different cooking oil?
Avocado oil adds a unique richness, but you can substitute it with olive or another of your choice. Just ensure it has a high smoke point for air frying.
Can I marinate the tri-tip before air frying it?
Marinating can add extra flavor. However, if time is a constraint, the dry rub method in this recipe also works wonderfully.
Is it possible to cook the tri-tip without preheating the air fryer?
Preheating is recommended for even cooking, but if you’re pressed for time, you can skip it. Just be aware that cooking times may need adjustment.
How do I know when the tri-tip is done cooking?
The initial 15-minute cook time at 400 degrees Fahrenheit should result in medium-rare doneness with a pinkish center. Adjust the cooking time to your preference for more or less doneness.
Can I cook vegetables alongside the tri-tip in the air fryer?
Add veggies to the air fryer basket during the last few minutes of cooking, ensuring they are cut into uniform sizes for even cooking.
What if I don’t have an air fryer? Can I use an oven instead?
Yes, you can. Preheat your oven to 400 degrees Fahrenheit and follow the same steps. Cooking times may vary, so keep an eye on the tri-tip to avoid overcooking.
How long should I let the tri-tip rest after cooking?
Allow the tri-tip to rest for about 15 minutes after cooking. This redistributes the juices, ensuring a moist and flavorful result.
Can I use frozen tri-tip for this recipe?
It’s recommended to thaw the tri-tip before cooking for more even results. If using frozen, adjust the cooking time accordingly and monitor the internal temperature to ensure thorough cooking.
Conclusion
Cooking tri-tip in an air fryer is simple. A quick and easy guide to cooking tri-tip in an air fryer. This method accommodates all taste preferences.
With just 15 minutes at 400 degrees Fahrenheit, you can achieve a beautifully seared exterior and a juicy, flavorful interior.
So, the next time you find yourself short on time but craving a delicious meal, try the air fryer for a hassle-free and mouthwatering tri-tip experience.